Sidestreet Travel strives to showcase a slower, more immersive way to travel. The goal is to provide tips and recommendations that showcase the best local offerings of a place with local, independent, and unique experiences at the core. Travel is an exceptional opportunity to explore, learn, and expand your perspective.
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The Wandering and Food Obessed Team of Salt Design Co.


Co-Founders Lucy (L) and Daphne (R)
Photo Credit: Salt Design Co.I had the opportunity, earlier this year, to interview Daphne and Lucy from Salt Design Co. based in Vancouver, BC. The conversation delves into the processes of starting a business, being female entrepreneurs, travel, and of course, all their favourite things to do in Vancouver. I chose to write about these incredibly talented, witty, fun, and creative women because I see them as visionaries in their professional fields, and they truly embody the spirit of Sidestreet travel. What stood out is how both of them connect to new places and cultures through food and wandering, which illustrates the Sidestreet ethos the more open we are to exploring off the beaten path when travelling, the higher the chance of having an authentic and potentially once-in-a-life experience. They’ve also provided a great list of recommendations for Vancouver, so if you’re a local or just visiting, it’s worth checking out.
The Business Side of Things
Can you briefly describe the business and its origin?
Salt Design Co. is a brand and web design studio that works mainly with small businesses in the health and wellness sector in Vancouver, BC. Our primary focus is on helping other entrepreneurs build strong foundations in their business so that they can succeed and grow. The idea for Salt Design Co. was born because we each didn’t want to create a business alone. We met in design school and always joked about starting an agency together and then when an opportunity came about, we decided to partner up and go from there.
How did you come up with the names for the company and podcast?
We struggled on a name for our business for a while. We wanted something snappy and punchy, first and foremost, but for it to have some meaning where we knew we wouldn’t get sick of it. We got the inspiration for Salt because we’re food-obsessed. You sprinkle salt on your food to make it taste great, and that’s the same idea with design. We’re here to sprinkle a bit of what we do onto your business to give you something that looks great and feels true to your brand. The name of our podcast is the Messy Middle, and that’s precisely the focus of our conversations. Friend of the business and wordsmith, Mara Lantz, helped come up with that for us!
Do you remember the light bulb moment when you realized you needed to explore this idea?
When we decided we wanted to do a podcast, we wanted just to have real and raw conversations with other entrepreneurs where we didn’t have to be so formal. We found ourselves continually talking about how many businesses show you the results of all their hard work, but you never see the stuff that happened in between it all. What sacrifices did they have to make? How many times did they fail before they got to where they were? Who did they have to consult to get there?
“We wanted to show that even the most successful person running a business has probably had one or two meltdowns in the past, and it hasn’t been all sunshine and business success.“
We hope to inspire the people that listen to our podcast that there is no right way to run a business, and you can be as flexible and unconventional as you want, and success can still come. And hopefully, we can end the comparison game too. We wanted to show that even the most successful person running a business has probably had one or two meltdowns in the past, and it hasn’t been all sunshine and business success.
What about design interests you the most?
When we first started Salt Design Co, we were both on the same page (and still are) of what design means: design isn’t arbitrary. We love pretty things, but to us, we don’t make decisions for our clients based on what looks pretty. We covet strategy before anything else, and all design decisions we make are based on this.
Design Services
Photo Credit: Salt Design Co.How do you see your business growing?
We’d love to be able to create something resembling a collective, where we have other creatives on hand to help with larger projects. We could potentially pivot into more of a brand management perspective at Salt, especially if we have a small team working with us. We love our clients and never want to price ourselves out of who we are working with now, but we’d still like to branch out and explore more holistic projects.
Currently, our focus for that is adding to our team and growing that aspect to help manage client projects. With Design-Build Grow (our online education platform), growth also includes adding more people, creating a community-based education platform with advice and resources from others in the small business industry. Reaching more people with our podcast is part of the plans for growth with DBG, too – it’s just about having more conversations and helping more people!
As female entrepreneurs, do you find yourself trying to carve out a voice and identity for yourselves? What does that look like for you?
We’ve niched ourselves into a field where we meet mostly women. Maybe it’s luck that we find ourselves dealing more with other females (and female-identifying) entrepreneurs. We recently had to review some stats for a business plan we were writing and found how differently female entrepreneurs operate than our male counterparts and that was eye-opening for all of us. It’s taught us to trust our gut and leverage our worth to our clients. We know we’re bringing something valuable to the table, and we have to be more confident presenting that because we genuinely believe in what we’re offering.
Travel Stories and Hacks
How do you plan your trips? What inspires you?
D: I kind of wing it until I get there, which can be bad as it can waste time. But I find, sometimes you don’t know until you get there what you feel like doing. It depends on where you’re staying and what transit is like there. As long as I get to my destination and can drop my bags off, then basically the world’s my oyster, and I can run amok doing whatever. I like to see what the locals do, and I’ll try my best to follow suit.
L: It depends on the trip for me! I do like to have a few spots in mind to visit ahead of time, but if I’m going to a new country or city, I prefer to arrive and explore first, preferably on foot. Driving, walking or even biking around a new city is so much more fun and spontaneous! Plus, when you’re on a trip, there’s nothing more luxurious than seeing where the wind takes you and what you might discover.
Enjoying the sites at Ho Chi Minh Square, Vietnam
Photo Credit: Daphne Wong
Riding scooters from Hue to Ho Chi Minh City, Vietnam
Photo credit: Lucy GregoryHow do you explore the local culture and place? For example, museums, events, food, walking, tours, etc.?
D: I wander. When I get to a new place, I like to get the lay of the area I’m in and then we’ll do museums and other local things afterwards. I’m quite food motivated as well, so I like to plan things that end in a meal that is popular in the city we’re visiting. Walking tours are ok. It’s helped me in the past because it’s just a handy guide to the city. I love an excellent museum too… [and] when a museum has a special exhibit, go check it out because it usually is worth it. We saw a whole special exhibition about crime and murder depicted through art, and it was grim and grisly but extremely fascinating.
Pro Tip: “stalking popular restaurants on Instagram ahead of time tends to lead to a lot of local gems and from there, you can ask the staff for their suggestions on activities.”
Lucy GregoryL: Museums (depending on the city) can be incredible. New Zealand, for instance, has some fantastic museums that I enjoyed. Walking tours I find are hit and miss, but stalking popular restaurants on Instagram ahead of time tends to lead to a lot of local gems and from there, you can ask the staff for their suggestions on activities. But generally, I want to get out on foot and explore—see things with my own eyes and soak up the atmosphere of the place to get a grasp of the culture before digging deeper.
What’s your most memorable trip?
D: When I was 20, I went on a three-month backpacking trip around Europe with my best friend and another close friend. We also ended up meeting up with a few other people we knew from Vancouver. I learned a lot of important life skills during that trip and just had such a blast with people I love. Plus, when you’re 20, you think you’re pretty much invincible, and I miss that feeling immensely. We made some pretty wild memories, and I am just thankful we all made it home in one piece.
L: Funnily enough, my most memorable trip was also three months of backpacking—but for me, it was in Southeast Asia. Those long trips are always going to be significant, mainly because you’re so removed from your normal life and routine, and you get to immerse yourself in a culture different from your own. At that time, my then-boyfriend and I visited Thailand, Cambodia, Vietnam and Malaysia. We rode scooters down the coast of Vietnam, visited WW2 museums close to the border of Burma, ate snakes, and lived on a boat for a week so we could scuba dive every day. It’s one of the best things I’ve done in my life so far as it opened my eyes to other cultures, my place in the world as a white woman and pushed me to try so many new things.
Do you like travelling with others or solo? Or, both?
D: I can’t say I’ve ever travelled solo before. I have gone to destinations alone, and I didn’t hate it. Perhaps I should pursue this. But I like travelling with other people. I always joke that I hate people, but I also feel this need to be around people (of my choosing) all the time. Maybe one day I’ll try it! But I think I like to travel with others. I want to share experiences with people I know and enjoy and make memories with them.

Hiking at Brandywine Falls
Photo Credit: Daphne WongL: I love to travel alone (flights, train rides, etc.), but long-term trips can get lonely if you aren’t in a group hostel setting or having some decent human conversation now and then. Travelling as a group is my favourite—I’m a very independent person. I love having time to myself, but I also secretly wish I was from a huge family and love the communal aspect of being in a group. We’ve made a few trips with groups of friends, and I’ve also travelled with family —friends are more fun, but I love it all! When I’ve travelled solo, I found it crucial to stay in hostels (actually I’ve done this a lot when going with one other person too) to meet other people.

Lucy enjoying a glass of wine solo in New Zeland
Photo Credit: Lucy GregoryDo you take back souvenirs when you travel? If so, what do you bring back?
D: I used to! Living in a small apartment with a jerk cat who loves to knock things down does not allow for the collection of souvenirs, though.
L: Yes! I’ve been collecting art on my travels since I was a teenager. I keep my eye out for street artists I like and every new city I visit I try to bring a piece of art home with me. Some things that stand out are a carved Maori symbol from Auckland, clay pots from Greece, and a necklace charm, carved out of dried lava, from Sicily; these act as a reminder of the trip I’ve been on and the places I’ve been fortunate enough to experience.
What’s on your travel bucket list?
D: JAPAN. Tokyo seems wild. I love Studio Ghibli, and I want to go to the museum so badly. Another dream of mine would be a Middle Eastern food tour. My favourite country I’ve ever been to is Ireland (I’ve been there twice), but it’s on my list to go again! I am also quite curious about the Maritimes. I want to eat seafood, which is the size of dinner plates. I must confess I’ve only ever been as far east as Banff (sorry, Canada), so I’d like to see this country one day. It would be a dream to rent an R.V. and go exploring!
L: I can’t wait to go back to Italy! On my list of new places to visit, though, is Tokyo, Morocco, Kenya and some of South America. Although I’m not sure exactly where to go (it’s a big continent!), my uncle writes the Rough Guide books for the area I might let him tell me where to go. I’d also really love to visit a tropical region – Fiji or Seychelles would be a dream.
If you could give one piece of advice to readers about travel, what would it be?
D: Be flexible. Shit is going to happen, but it’s never the end of the world. When Lucy and I went to the U.K. a few years ago, the airline that was going to take us to Portugal, literally ceased to exist. While it sucked that we ultimately did not make it to Porto, we made the best out of our situation and made a road trip instead! Lucy, being the only one who could drive stick, drove us around England and Scotland, and we got to see some great places I’d never would have visited. Also, the English countryside is probably some of the most beautiful landscapes I’ve ever seen.

Taking the old tram in Ocean Park, Hong Kong
Photo Credit: Daphne WongL: First, find the trips and activities that are unique to you and your interests. Second, be willing to wander around and be spontaneous. With both of these, you’ll do things that no one else will have and be more likely to have a truly memorable experience. It could be as simple as finding a random castle ruin to climb up to in Scotland when you need to get out of the car and stretch your legs (which Daph and I did with another friend on a long road trip), or it could be hunting out specific places that fit into a niche interest of yours.

Tasting the street food in Thailand
Photo Credit: Lucy GregoryIf you could live in any other city, where and why?
D: I’d love to live in New York. I went there in my early twenties and fell in love with it. There is so much to do there, always something new to explore and see. Plus, the amount of different food they have there would be a big draw. I’d probably eat a bagel every bloody day. They also have a lot more to offer when it comes to the music scene. When we were there in my younger days, we somehow got invited to this warehouse party where they played a ton of tech house, and I just knew that this was probably going to be one of the cooler parties I will ever attend in my life. I know I am romanticizing it, like a lot, but NYC feels like there are just endless possibilities of fun waiting to happen in a single day.
L: I have thought about this question a fair amount in the past few years – partly because people often ask if I’d move back to England. If I’m answering this question pragmatically, then I’d say that I would live in either Bath, Cambridge or maybe even Manchester (in England). If I’m dreaming though New York or perhaps even San Francisco! I’m not too adventurous for cities I’d want to live in mainly because I’m not great with languages and know that I’d struggle to live somewhere I couldn’t speak English as the primary language.
Vancouverites
How long have you lived in Vancouver?
D: Born and raised!
L: I’ve lived in Vancouver for almost six years now. I did spend a semester at UBC in 2010, too, but I never really felt like that was indeed the same as living in the city, as I only ever went to Kitsilano or Pacific Centre.
How would you describe the culture in Vancouver?
D: Incredibly Pacific Northwest. When yoga became popular in Vancouver, the culture of the city shifted, focusing on health and wellness, skiing, snowboarding, hiking and all of that. (It’s tough being a person that likes the comfort of the indoors in this city.) Then Vancouver got a Whole Foods, and there was no turning back. Everyone is very interested in the latest trends here and what’s on the up and up, especially when it comes to food.
L: The culture here is fascinating. In many ways—it’s very basic—outdoor lovers, healthy eaters, and lots of people interested in self-development. Yet, in a greater sense, the culture is—perhaps obviously—more nuanced than that and is somewhat influenced by the immigrant populations, particularly the Chinese communities. If you leave downtown, the culture changes significantly. You do see quite the range here! More of a spectrum than I’ve seen in many other cities.
What do you love about Vancouver?
D: Controversial I know, but the Chinese food in this city is unrivalled. I’ve had the privilege of eating at some great restaurants in other cities in China, and while it is delicious, it’s not quite the same. I also love that it’s a walkable city. It doesn’t take that long to get around in Vancouver, and as someone who relies on public transit, I rarely run into issues getting around.
L: Most people I know that move to Vancouver do so to have access to the mountains. While I love to snowboard occasionally, I mostly enjoy the mountains from afar. What I love about Vancouver is the blend of nature and city you can find in the neighbourhoods, having a considerable amount of grass right on the edge of Yaletown, or allotment gardens and tree-lined streets in Fairview and Mount Pleasant. That’s very different from the more industrial cities I grew up in England, which is also a large part of why I wanted to move here.
How would you describe Vancouver in three words?
D: Home, Nature, Options
L: Clean, Healthy, Beautiful
What is your favourite neighbourhood, and why?
D: Mount Pleasant! I grew up on the westside of Vancouver (in Kerrisdale), and it became a long-standing joke that I defected to East Van. But I’ve grown to love my neighbourhood. It has everything you need at your doorstep. There are tons of neighbourhood shops and restaurants and grocery stores, which means more options to find things to cook. Plus, it’s close to downtown. I can also walk to work, which is a bonus for me.

Beer O’Clock at Red Truck Brewery, Mount Pleasant
Photo Credit: Daphne WongL: I might be biased, but I love Mount Pleasant—where we both live and work! When I moved back to Vancouver, I wanted to be on Main Street, and now that I am, I don’t foresee leaving anytime soon. The neighbourhood vibe, paired with all the tree-lined streets and charming houses, make it feel pretty and relaxed—but step onto Main St. and you’ve got delicious food and coffee right on your doorstep and a bustling (but not too busy) crowd. Mount Pleasant fits my personality—a little hipster, a little bougie, but generally relaxed and not too pretentious.
Where are your favourite places to shop?
D: Main Street has a ton of cute boutique options. I love going into these shops when I’m purchasing for someone else because it means I can get them a special gift you couldn’t find in a mall. Much & Little has the best cards; I never go anywhere else to buy birthday cards. When I need clothes, I love 8th and Main. It’s not too expensive, and in this economy, we’ve got to watch our pocketbooks a little more closely. Gastown also has some great boutiques. I buy a lot of my jewelry from these places, such as One Of A Few. They have well made, thoughtful pieces in their store, and if you’re into buying investment pieces, this would be one of the places to go.
Pro Tip: “Main Street has a ton of cute boutique options. I love going into these shops when I’m purchasing for someone else because it means I can get them a special gift you couldn’t find in a mall.”
Daphne WongL: I love to browse the boutiques and consignment stores on Main Street if I’m not looking for anything specific. Front and Company, Hunter and Hare, 8th and Main, and Much & Little are charming shops within walking distance that I could spend hours browsing in.
It’s date night, where do you go?
D: Rumpus Room! It’s just a fun and relaxed environment, and there’s so much going on in there, it can lead to some fun conversation, they have comforting food and drinks, plus games. Can’t go wrong taking a date there! If you wanted to be a bit fancier and impress a date though, I’d go to Six Acres. The environment is still quite relaxed but they have the most delicious menu of food that’s all meant to be shared. It’s intimate and cozy. Ooh, and also Osteria Savio Volpe. The menu here is so tasty that you’re probably going to impress your date if you take them there.

The cozy ambience at Six Acres
Photo Credit: SidestreetL: I’m one of those people that goes to the same spots over and over – even with different dates! My go-to’s these days are Tocodor, El Camino’s and Nook. I also love a Sunday afternoon date at the movies with a glass of wine – Fifth Avenue Cinema in Kits serves alcohol, so head there if that’s your cup of tea.

Cocktails at Tocador
Photo Credit: SidestreetIn your opinion, what are the tastiest places to eat in the city?
D: A.J.’s Brooklyn Pizza Joint in Mount Pleasant! It’s a neighbourhood pizza place that I haven’t shut up about since they opened. I recommend you eat in because their pizza is actually out of this world good when it’s piping hot. If you’re looking for some variety, Fortune Garden Restaurant in South Granville is delicious. You can order a variety of Chinese food, including Shanghainese dishes and dim sum! My family comes here for lunch quite often, so maybe I’m biased, but I love that I can get shumai and xiao long bao in one meal.
L: Ironically, there’s an Indian restaurant in Yaletown called Tasty Indian Bistro that is incredibly tasty! The crepes at Le Marche St. George are better than some I’ve had in France, and the brunch at Yolks (get the truffle potatoes!) is also incredible.
What would you love to see in the city that isn’t already here?
D: It would be great if Vancouver could loosen their liquor license laws. Vancouver doesn’t have “bars” in the traditional sense. In the evening, if you want to hang out with friends and grab some drinks casually, you’ll be somewhere that almost crosses the line of “club.” Or you go to a bar that feels more like a “restaurant”. There are very few places in between that you can just walk in, go to the bar and order a drink, and then stand around in a corner until you’re ready for the next one. Also, alcohol in grocery stores would be fantastic too.
L: It would be nice to have more culture and music. Aside from the Vancouver Art Gallery and a few smaller galleries and museums, there isn’t much happening. There’s a lot of local artists and creators developing their communities, but it would be nice if the city had more of that.
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Woven with love from Oaxaca


Photo Credit: Luvia Lazo and Hecho and Co. The first time I encountered the woven bags from Hecho & Co., I was struck by the beauty of the weaving, the crispness of the texture, the fine-detailing of the designs, and the stunning aesthetic. These bags are made in a small town in the state of Oaxaca, by a family of master weavers. The origin story of Hecho & Co. is incredibly serendipitous in nature. I sat down with Sam, one part of the textile brand, Hecho & Co., to talk about the business, ethical and transparent sourcing, travel, and the beauty of following your heart.
It all started with a trip to Mexico
On a quintessential undergrad backpacking trip, Sam ventured to Mexico to explore and see the world. She had a ticket into Mexico City and a ticket out of Cancun, with two months to explore Mexico and Central America. Despite the fears from her friends about travelling solo through Mexico, Guetalama, and Belize, Sam persisted, knowing that Mexico was more profound than the scary news headlines and murmurings from friends. When she landed in Oaxaca, she recalls how magical and impressive it felt compared with other places she’s travelled. It became immediately apparent the beauty of the textiles and handmade crafts of the country.
Upon finishing her degree in Education, she started working as a teacher. During her first summer vacation, she had the choice of teaching summer school or exploring the world. On top of this, the small business bug was going around, and a number of her friends were building side hustles, so why shouldn’t she try it out too? With plans to head back to Mexico already in motion, it seemed like the perfect opportunity to hatch a plan and look for handcrafted and unique objects to bring back and sell in Vancouver. The last piece of the puzzle bringing her sister into the fold, who happily agreed.
Follow that bag
It all started with a bag. After trying to build a relationship with a wholesaler in Mexico, Sam parted ways to go directly to the source. After asking around for some recommendations, she met a man who agreed to take her to some local weavers; however, when it came time to go, he never showed up. Frustration led her to the local market for food, and that’s when she saw it, the bag that would lead her to Lucy and the beginnings of Hecho & Co.

Photo Credit: Luvia Lazo and Hecho and Co. 
Photo Credit: Luvia Lazo and Hecho and Co. The story of how they met is incredible; you might venture to say the stars were aligned. Unable to connect with Lucy online, Sam took a one-hour taxi ride to the village to see if she could track her down, upon arrival she started asking people if they knew Lucy, which of course they did, and they directed her down a narrow rocky road. The taxi was unable to navigate the way, so she had to go at it alone and just as she arrived at the gate, a woman walks out holding a donkey. She introduced herself and asked for Lucy, and the woman responds, ‘I’m Lucy,’ and the rest is history. They instantly connected and even worked on the first bag designs that day.
“It’s all about developing that relationship and understanding the origins of the product. The whole culture behind it, it’s hard to sell something— well it’s not hard people do it all the time— but to me, it’s hard to sell something unless you truly understand where it’s coming from and the story behind it.”

Sam, Co-Founder of Hecho & Co., learning to weave the palm bags.
Photo Credit: Luvia Lazo and Hecho and Co.With a shared passion for education, this partnership was more than just beautiful handwoven bags; it became a collaboration between two women, the meeting of two minds, and the cross-cultural exchange of ideas.
To maintain a stable relationship with Lucy and the weavers’ Sam goes back once a year to hang out and spend time with the producers, “I help as much as I can, I’ll trim the palms, do whatever I can around the house. But, it’s all about developing that relationship and understanding the origins of the product. The whole culture behind it, it’s hard to sell something— well, it’s not hard people do it all the time— but to me, it’s hard to sell something unless you truly understand where it’s coming from and the story behind it.”
On her most recent trip, she learned that “the patterned bags, the ones that have a black and white pattern, so the black, I always thought that they dyed it. But, they smoke pine needles from the surrounding area and smoke fresh green palm because if you use dry palm, it’ll get too brittle… burning freshly cut green palms creates that beautiful black colour, which comes from the smoke. These are the subtleties you miss if you don’t spend the time getting to know the process.”
The design process

The weaving process.
Photo Credit: Luvia Lazo and Hecho and Co.When you were coming up with the designs, were you trying to stick to something that is done and built and then add subtleties or did you come up with something wildly different?
“The first time, I based it on what they were able to do and make small tweaks and mish-mash things they already had, but that would also be functional, unique, and beautiful. The product is already unique, so it makes it easy, but as the years have progressed, I have attempted crazier designs just because that’s what I like to do, and it’s cool. Lucy is open to trying different designs and concepts.”
“I am currently in the process of designing a bucket bag that is woven in a different technique and playing with patterns. Every time I create something, it takes like two years before I am happy with it and feel comfortable enough with it to start selling it. So, there is a new backpack I am designing, and the design process comes with strong relationships and understanding of each other and having confidence in each other. Now, I’m getting into more and more unique designs, but it wasn’t like that in the beginning.”
“Ethical production isn’t just about paying a fair price; it’s about how we treat and interact with the artisans. In the beginning, I had only known the weavers, so I would propose a design and they would agree to it and then as long as both parties were happy, that was my goal.”
The core values of Hecho are a rejection of long-standing systemic problems within the fashion industry, such as poor labour conditions, lack of social compliance, environmental degradation, waste, and lack of transparency. Choosing instead to pursue transparency and ethical production as key pillars to their business, “ethical production isn’t just about paying a fair price; it’s about how we treat and interact with the artisans. In the beginning, I had only known the weavers, so I would propose a design and they would agree to it and then as long as both parties were happy, that was my goal.”
Ethical business practices
What does it mean to be an ethical business? At Hecho & Co., the overarching theme is handmade goods, predicated on an ethics-based business model. Working directly with the artisans ensures transparency, dialogue, and collaboration are central to the relationships that Sam builds with the weavers. Critical to establishing relationships with the makers is having respect for them, their processes, their culture, and their way of life. Since the beginning, Sam would spend time with the weavers to understand what a typical day is like for them, while also gaining more in-depth knowledge about the production process.
“We felt that as women and visible minorities, we didn’t feel represented and we wanted to do our little part in creating our business that we can address both of these issues.”
In addition to transparency and ethical production, representation within the fashion industry is another key pillar to the brand. As Sam explains, “We felt that as women and visible minorities, we didn’t feel represented, and we wanted to do our little part in creating our business that we can address both of these issues.”
One of the ways she creates visibility and inclusion is through photography, specifically using female photographers, many of whom are her friends. By giving women the chance to showcase their skills, while developing the Hecho brand, Sam builds community and a collaborative spirit. This idea of representation extends back to Lucy, the weaver and partner in Mexico. Lucy comes from a family of master weavers, but weaving is not a primary source of income for the family, however, they have been invited to museums all over the city to lead workshops on weaving.

Photo Credit: Luvia Lazo and Hecho and Co.When it comes to the production of the bags, many factors influence the process. Although there is a demand for these bags, production is limited to the capacity of the weavers. Lucy’s priority is “not to make a tonne of money and sell a million bags; they weave because it is part of their Mixteca identity and culture, which means I can’t ask her for a hundred bags because I have a wholesaler that needs them in three months.”
“Part of Hecho is about creating awareness of Mexican culture and indigenous Mexican culture.“
The environmental conditions and seasonality are incredibly nuanced. As a result, the bags have to be woven at a precise time of day, “early in the morning and evening because the afternoon air is too dry and the palms become too brittle, or the time of year (not the rainy season).” These are important yet, subtle factors that affect the production of handmade goods, so when we come to values and ethics, if we don’t understand these things, then we create friction.”
Part of the Hecho ethos is “about creating awareness of Mexican culture and indigenous Mexican culture. I am creating that awareness and respect because we are so close [geographically]. There’s such little understanding, and that is one of my dreams… So, it means I need to get better at the business side of things. Get real about money. Money sucks, but it can allow you to do so many more things. I’ve had the luxury of being a teacher and not having to worry about it, but realistically if I want it to be a real business, I need it to be able to pay for my life also.”

Sam wearing a hand dyed dress with her dog, Augi.
Photo Credit: Luvia Lazo and Hecho and Co.What’s next for Hecho & Co.?
The future of Hecho and Co. is wide open as Sam continually develops new concepts and designs for the bags. She is also moving to Amsterdam with her partner, which will present new opportunities for growth in the business and creative process. However, as a business owner, you are regularly presented with choices. As Sam notes, “Earlier this year, I was going through a lull over the business, I didn’t know if I wanted to keep doing it and I didn’t know where my life was going, and I was going through a lot of transitional things. I just adopted a dog, life was getting crazy, and I didn’t know. And then, I got the fire back being back in Mexico; I got back into it and realized, yes, I am passionate about this… And when I get to Amsterdam, I am not going to have a full-time job, so it’s going to be the perfect opportunity to throw myself into it.”
Digging into the travel side of things, I asked Sam about solo travel?
One time I was wandering through Chipas, through San Cristobal de las Casas and this person started a conversation with me, we talked for an hour about the environmental degradation that’s happening in the surrounding area. It stuck with me that you could hang out and chat, and that’s why I love travelling by myself. You open yourself up to these opportunities.
On being a Vancouverite
How long have you lived in Vancouver?
I was born here. I have lived here all my life, I’ve travelled a lot, but I always come back.Do you ever get Vancouver fatigue? Is that a thing? I don’t, but my sister does. I have many hobbies, and I love being alone like I’ve been in a relationship for two years, but before that, I was single for like seven/eight months, and I loved it. I could stay home all day and sew, and I would be content. I could walk to the coffee shop with Augi and be so happy; I love it here. I also mountain bike, I hike, I rock-climb, so there are endless things to do. Shopping here is terrific, there’s always cool shops to check out.
Where was the last place you went shopping?
The most recent place I shopped at was Community Thrift, the one next to Nelson the Seagull. I love this place so much. Every time I go there, I buy something. But they are fibre oriented, which I love. So, they’ll have a section of linens, cashmere, like they understand, to me that is a person who understands how to sort through clothes. I used to love thrifting in college, but now I can’t stand it, for example, going into Value Village with the smell and having to look through so many racks of stuff. I love going to Community for that. However, I find that many of my clothes are from Mexico.How would you describe the culture in Vancouver?
I don’t know. I’m a Chinese Canadian, so I see two different sides. I love the Chinese part of Vancouver; I love going into those small herbal shops, or a bakery, a restaurant and speaking Cantonese. The ladies are cute and helpful, and I love that side of it — so much of this is part of my identity. I love the entrepreneurial spirit here, and I love the outdoor community. However, when it comes to the ‘friendly-vibe’ in the city this can be a point of contention. For example, when you go to cool places such as a coffee shop, I won’t name names, we love them, and we go there all the time, the food is excellent, the coffee is unique, but why do the people working there have to be assholes? We are going in all the time, it’s busy, it’s successful, it doesn’t hurt to just be polite. It’s like a culture of a fishbowl; everybody has shifty eyes looking at each other, but nobody is talking to each other, and nobody knows how to break the ice. There are some neighbourhoods where people do say “Hello” and “Good Morning,” so there are pockets of friendliness.What do you love about Vancouver?
I love the outdoor spaces, especially now having a dog.Do you have a favourite outdoor spot you like to go to? Pacific Spirit Park, we try to go there every day. I hate driving; I wish we lived closer. I love being here, but I wish it was closer. Greg and I would go right after work, I would pick him up from work, and then we would go straight there and walk for an hour with Augi. It’s the perfect way to decompress, no matter the weather.
How would you describe Vancouver in three words? Green, delicious, and quaint. It still feels small to me.
Do you have a favourite neighbourhood? This one might be my favourite neighbourhood, Mount Pleasant. I live in MP. It’s the perfect combination of quiet streets, families, and dogs, but still, like everything you need and you’re close to the water.
When it comes to food and drinks, what are your favourite spots?
- Kissatanto is our favourite fancy place, it’s like where we go when we have something to celebrate.
- Six Acres, I’ve been going to since it opened. I remember in the beginning, the restaurant had board games, and I could spend hours playing backgammon there. It’s like the perfect place to have good food, drinks, and hang out. It’s cozy, and in the summer, they have the patio, and it’s lovely the winter.
- The downstairs of Alibi Room, if you want to get a bit rowdier, is fabulous for a big group to hangout.
- I love all the noodles and sushi places. I want to say Shiro is our most solid place, on Cambie and 15th. I feel like the same people run it as Toshi. It’s mid-range, you never have to wait too long, but the quality is excellent.
- We’ve been going to Carp for our weeknight take-out. It’s a tiny little sushi joint right next to Kingsgate mall, delicious. It’s walkable; we can bring our containers and get sushi there. And they do Japanese curry.
If you had one piece of advice to visitors coming to Vancouver, what would it be? Where you choose to stay is essential, it’s going to shape your experience. So, if you stay somewhere downtown, your experience will be very different than if you stayed somewhere in Kits. Or, in Mount Pleasant. So, know what kind of traveller you are and what you like because there is something for everybody, but you need to know what you like. If you want to be near the beach or forest, stay in Kits, so you can walk to those places. If you love breweries and cute indie shops, then stay in Mount Pleasant. If you want more of a hippie vibe, go down to Commercial Drive.
What would you recommend to take home as a souvenir from Vancouver? If you’re a beer person, go to breweries and pick something unique that your city might not have. I think that might be fun if you’re not just doing carry— on that’s a good thing from Vancouver. The labels are beautiful, you can keep it as a souvenir, but you can share it with your friends. All of my favourite things, that are things in Vancouver are food or drinks.
When you go travelling elsewhere, do you ever look for something to take home? No. Clothes are my souvenirs. It has to be functional; I’m not a trinkets person, I will buy art, I am an impulsive art buyer. So, if something is like beautifully made, I’ll be like yup I need that in my life. There are skulls on the wall, which we bought in Mexico City at a charming shop, they tell the story of different seasons in the village. One is a harvest; one is a wedding. Buy the thing that jumps out at you and make sure it is functional in your life. That’s why I think beer is excellent; you can keep the bottle if you want.
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Hunter and Hare: Consignment with Heart


Micki (Left) and Jo (Right) – Owners of Hunter & Hare
Photo Credit: Hunter & HareIntroduction
Hunter & Hare (HH) is one of my favourite shops in Vancouver, Canada. Since its inception five years ago, I have not only found a way to give textiles a second life, I’ve made near and dear friends, elevated my wardrobe, all while helping to support a local business. I was lucky enough to meet Jo and Micki while working at DavidsTea in Gastown, running community events. One of our outreach programs was to offer tea for events to local businesses. HH was having their opening party and asked if they could serve some of our tea at their party.
After that first night, I became a consignor right away. I loved the concept of giving new life to garments, mainly when they are still in good condition and fashionable enough for the time (no JNCO jeans). My consignor number is actually twenty-three, it’s wild to think that I was there that early on in the process. Since HH has opened their first location on Pender St. and Homer St, a few blocks from Gastown, they have recently opened a second location on Union St. in Chinatown. They now have consignors in the thousands and offer a beautiful assortment of quality made goods from Canada and the USA, such as homeware, jewellery, accessories, and things that generally bring happiness into your life.

Union St. Shop | Strathcona
Photo Credit: SidestreetThere are so many things that make HH an incredible story, but it really boils down to the two lovely ladies at the helm of this business, Jo & Micki. They are hard-working, thoughtful, kick-ass female entrepreneurs that have proven their business prowess and agility to navigate an often fickle market in Vancouver. As more and more people shift their actions around issues like sustainability, fair labour, fast fashion, and waste; Hunter & Hare is uniquely positioned to find a place for the old and new. Having seen them grow as an outsider for some time, it’s an incredible feat to run a successful business, let alone a second location. They are both humble, funny and full of life, and this permeates into the staff they hire and the collaborators they work with.

Second Chances | Consignment
Photo Credit: SidestreetOn this journey to hone in on local experiences and to tell stories about cities and their culture I thought profiling local businesses would be a great way to showcase the things I love about a city (or place) and the people behind them. Chances are if you like this business they are going to have some recommendations that you may love as well. So, I have compiled the highlights of our interviews together to talk about the business while also digging into the things that draw them to this city and what keeps them here. Enjoy!
What do you love about Vancouver?
Micki: All of the independent neighbourhoods, which cater to different styles, moods, and character. For example, Kits has markets and coffee shops, Mount Pleasant has lots of thrift shopping and independent boutiques, East Van is an eclectic mix, downtown is cute and charming – with cobblestone streets in Gastown- it’s where you go out on the town. If you want to get out of the city, you can go hiking in thirty minutes in North Vancouver.
“All of the independent neighbourhoods, which cater to different styles, moods, and character.”
Micki – On why she loves Vancouver.Jo: Honestly, the scenery. It consistently impresses me, even though I have lived here so long. I love being able to see the mountains from different parts of the city, whether I am jogging, driving, or walking. I feel fortunate to be around such beauty. I love how the city has a cozy feel to it when it’s rainy. Vancouver has a hometown vibe, it feels small, yet everyone is connected to everyone. People love the outdoors, so they spend as much of their time there as possible outside. As a result, it can be a sleepy city compared to more cosmopolitan cities like London or New York. One thing I don’t like is how casual the style is. For example, I’ll go to a black tie event, and you’ll see skinny black jeans. It doesn’t really have the same meaning.
What is your favourite neighbourhood?
Micki: Chinatown, specifically Union St., which is very community oriented. I can walk down the street and see people I know, I love the community vibe. For example, one of my favourite cafes is Dalina, and they know my dog Haida and me by name. There are also so many gems in this neighbourhood, I love Soap (which is Hunnybee Bruncheonette by day), and Boxcar.
Jo: Mount Pleasant. It is so close to everything, it has a great selection of coffee shops, restaurants, and shops. It is also a very walkable neighbourhood. I love coffee shop culture no matter what city I’m in. In Vancouver my favourite cafes span many localities, Nelson the Seagull, in Gastown, Liberty Cafe, in Mount Pleasant, Nemesis, in Gastown near our Pender location, and of course Hunnybee and Matchstick (near our Union location).
What is your favourite season in Vancouver?
Micki: Fall is my favourite season, even though I love summer. I could do a month of summer, but after that, it gets to be too much because it makes me feel like I have to be outside all the time. However, when it’s rainy, you can be inside and be productive and not feel guilty for being inside. Fall is also a more extended season, which means lots of layering. At the shop, we get tonnes of layering pieces such as knit sweaters, fleeces, plaids, and scarves. The vibe in the city is a little more mellow, there aren’t as many tourists, so you can go on a bike ride and not have to fight people on the sea wall.

Footwear | Flowers
Photo Credit: Sidestreet“The vibe in the city is a little more mellow, there aren’t as many tourists, so you can go on a bike ride and not have to fight people on the sea wall.”
Micki – On why fall is the best season in VancouverJo: Spring is my favourite season, my happiness level skyrockets, and I love seeing the flowers in bloom. Everyone complains about the rain in Vancouver, but the moment the sun comes out, the flowers are in bloom, and the grass is green, it’s a sight!
If you could give one piece of advice to visitors to Vancouver, what would it be?
Micki: The first thing to do is rent a bike, cruise the seawall, check out all the neighbourhoods and see what you like best then you can go back to the spots that really stood out. If you’re a beer drinker, I recommend a bike brewery tour, which instantly gets you into the breweries which can be busy depending on the day. Air BnB experiences is a way to get a sense of the city from a local perspective.
“Social media is such an excellent tool to see what locals like and what is trending in a particular place. “
Jo- On travel hacks for a more local experience.Jo: For travel hacks, I search for consignment stores in a place I am visiting as a starting point and then I see what else is around it. Social media is such an excellent tool to see what locals like and what is trending in a particular place. It is a departure point to get the lay of the land, once you have a few spots that interest you go there and chat with the people who work there. They will tell you where to go and what to see.
If you stop by a HH shop, we have a travel bucket list we can share with you. A couple of other worthwhile spots to visits are Banyen Books & Sound, it is such a treat to visit, and there is a consignment store across the street; it’s a little ways from downtown, but it gets you into a super local part of the Kitsilano neighbourhood. Lastly, the Flower Factory in Mount Pleasant, if you are staying for a little while you could get flowers for the place you are staying in to spruce it up.
For people visiting Vancouver, what is the best thing to take back as a souvenir from your Vancouver?
Micki: It’s very personal, but generally jewellery. I love things made locally by hand. The East Side Flea Market has a great selection of local handmade goods that would be ideal souvenirs. I also love popping into little boutiques to see how they have curated their shop and asking about local designers and artisans. Also, I tend to buy useful things or something I’ll wear, it reminds me of that place. If you are spending a lot of time outdoors, you could collect some ferns or flowers and press them in a book to take home. You could turn the pressed vegetation into a print when you return home.

Local Handmade Jewelry | Support Local
Photo Credit: Sidestreet“I also love popping into little boutiques to see how they have curated their shop and asking about local designers and artisans.”
Micki – On finding the best souvenirs when travelling.Jo: Products made by local artists, or graphic designers, if you can get your hands on a local print, you can get it framed, and it will remind of your trip. Or, a ceramic mug designed and made locally and sold at a local coffee shop. We are so lucky because we have so much amazing local talent here in Vancouver. One of my favourite artists is Jen Klukas, she creates illustrations and does embroidered tees. At Hunter & Hare, we also try to carry local artists, which give visitors the chance to take home something hyper-local.

Enamel Pins | Emotional Flair
Photo Credit: SidestreetFood Culture in Vancouver
We all love food, it’s not only sustenance, eating is a thing to be enjoyed and to find comfort in. And when we travel, it’s something that helps us connect with that culture. However, sometimes it can be overwhelming to identify the best places to eat in so little time. Here’s what the gals at HH had to say about food culture in Vancouver.
When you go out to eat, where are your favourite places to go to?
Micki: In Mount Pleasant, it’s Sing Sing. They have excellent vegan pizza, while Pizzeria Barbarella has the best pizza, but the decor and atmosphere are not the greatest for a sit-down. The recolated Black Lodge is a great vegetarian option in the Mount Pleasant area. Alibi Room, in Gastown, has a wicked selection of local beers and ciders. On South Main St. and South Granville there is a delicious hole-in-thewall diner called Slickity Jim’s. If you’re looking for delicious authentic Vietnamese food head over to Anh and Chi on South Main.
Jo: In Chinatown, I love the Ramen Butcher and Bao Bei, contemporary Chinese, in Chinatown. On Commercial Drive, Jamjar is one of my favourite spots for brunch.
What’s the cocktail, wine, and beer scene like in Vancouver? What do you prefer?
Micki: For cocktails, the Emerald has a great cocktail selection, and on Tuesdays, they are half price. In my opinion, they have the best Old Fashioned in the city. For cheap beer ($3.50 a pint) and a chill time hit up the Legion on Commercial Drive. You can play pool and darts with old mom and pops, or if you feel like a younger crowd, there are enough hipsters to go around. People are friendly, but groups stay relatively separate. I also really love, Cosmic Bowling next door, if you are feeling so inclined.
Looking for fresh air and sun? Hit up the patio at The Lido, it’s a neighbourhood pub with an eclectic vibe and live music. Dandelion Records is also based out of it. Be warned it’s cash only.“For local brews, head over to Brassneck Brewery for excellent ambiance, be ready to brave a line as this place can be quite busy.”
Micki – On the best spots for craft beer.For local brews, head over to Brassneck Brewery for excellent ambiance, be ready to brave a line as this place can be quite busy. The best beer on the list? The Passive Aggressive Pale Ale, but they also have a wicked selection of rotating taps, so try one of these for an in the moment beer. Get a flight to give your taste buds a chance to taste them all. 33 Acres is also another great local brewery. The aesthetic is straight forward and modern, but with a chill vibe. For something light and refreshing in the summer, try the Sunshine wheat beer. In the colder months, try Darkness for a heavier black lager. Another beer hot spot is Luppolo brewing, they really have a fantastic beer. Try the Pear Saison aged in an old whiskey barrel it’s to die for.
“Commercial Drive has a fantastic food scene and cultural vibe. It is very eclectic, offering an international smorgasbord from Italian, Ethiopian, Mexican, Greek, Spanish, Taiwanese, Chinese, Japanese, Lebanese, and the list goes on.”
Jo – On the best eats in the city.Jo: Olympic Village and Mount Pleasant have so many tasty spots, local breweries such as R&B Brewing, Faculty Brewing, and Electric Bicycle. Along with delicious coffee from Elysian Coffee. They all have a Vancouver vibe, in my opinion. Commercial Drive has a fantastic food scene and cultural vibe. It is very eclectic, offering an international smorgasbord from Italian, Ethiopian, Mexican, Greek, Spanish, Taiwanese, Chinese, Japanese, Lebanese, and the list goes on.
If you were going on a date, where would you go and what would you do?
Micki: For a chill summer date, I would do a walking tour of the breweries and grab some growlers to go. Bring the dog along for the ride and then head over to Trout Park with a blanket and enjoy the lake and chill out. Then hit up Bandidas Taqueria on Commercial Drive for dinner, super tasty food and walking distance from Trout Lake. Once I’m feeling sufficiently tipsy, head over to the Legion to play darts.
“I would do a walking tour of the breweries and grab some growlers to go. Bring the dog along for the ride and then head over to Trout Park with a blanket and enjoy the lake and chill out.”
Micki – On the best low-key date in Vancouver.For a fancy date, I would go to Pepinos on Commercial Drive. They have amazing Italian food, any of their pasta will make your mouth water. Afterwards, head over to the Rio Theatre to catch a late night flick than a stroll down Commercial Drive to end the night.
Jo: Take me to Nightingale, and you’ll get my attention.
Hunter & Hare
How did you come up with the idea to start a consignment store?
Micki: At eighteen years old, I worked at a consignment store in Calgary for four and a half years. These were the formative years, where I learned about the power of consignment, and the ability to divert waste from going back into the world. I came to Vancouver for school, after I graduated I had planned to go back to Calgary to franchise the consignment store I had been previously working at; but I fell in love with Vancouver, and I met Jo. Our friendship blossomed into a true partnership, whereby we began devising plans to start our own shop. The idea of the consignment wasn’t the initial plan, but as we refined our business plan, we realized it was an inherent part of who we were, and we focused on this concept. We also wanted to create a place to showcase local, high-quality, handcrafted goods that customers would appreciate in their day-to-day lives.
“The idea of the consignment wasn’t the initial plan, but as we refined our business plan, we realized it was an inherent part of who we were, and we focused on this concept.”
Micki – On starting their business.Jo: I had previously worked retail, and over time, you accumulate a lot of extra clothes. As a way to give these items a second life, I set-up a shop night at my house called “Shop Jo’s Closet.” I have always loved clothes, and I was still buying new things then not wearing them because I had so much to choose from. It was incredible how much I would sell on these shop nights; these shop nights definitely inspired me to want to run my own shop.

Used and new mixing effortlessly | Union St. Shop
Photo Credit: Sidestreet“We are more concerned with previously loved items that are less impactful on the environment.“
Jo – On building the Hunter & Hare brand.When I met Micki in Vancouver, it became clear that our lives were very similar; we both loved fashion, but we weren’t slaves to it, and we actually went thrift shopping a lot. So, when we were evaluating our business plan for Hunter & Hare, we realized a new clothing shop wasn’t the right fit because it wasn’t how we shopped in our lives. So, why would we promote an industry that we don’t believe in? We shop for the things that suit our lives, lifestyles, body types, and are fashionable; but less driven by what’s new and hot. We are more concerned with previously loved items that are less impactful on the environment.
“We really try to be inclusive to all body types; assisting customers in finding items that suit their bodies, their skin tone, and style while avoiding having to fit into the cookie cutter way of dressing.”
Jo – On making consignement work for all body types and styles.From a business perspective, there is a lot of risks to carry extensive inventories every season. With consignment, we have greater control over our stock, we can bring in the community, help divert textile waste from landfills, and get away from fast fashion. We really try to be inclusive to all body types; assisting customers in finding items that suit their bodies, their skin tone, and style while avoiding having to fit into the cookie cutter way of dressing. As a result, consignors that purchase from us are more selective about the pieces they take home from HH because they bring items to consign.
“You can find a fantastic designer handbag, originally priced at $500 for a fraction of the price, which is a steal and will last for the next five years because it is a classic piece.”
Jo – On how to be a savvy thrift shopper.Customers also shop for their lifestyle, they can buy a cute vintage top, and then pair it with locally made hand hammered earrings. You can find a fantastic designer handbag, originally priced at $500 for a fraction of the price, which is a steal and will last for the next five years because it is a classic piece. You shouldn’t have to spend a lot of money on fashion and quality pieces.
You also sell a variety of other handmade goods, how do you choose the products you carry?
Micki: When it comes to choosing products for the store, we ask ourselves: Do we want to buy it ourselves? If we wouldn’t want to buy it, we don’t want to bring it into the shop. We also want to know how a product is made? Is it locally made, does it have a story, and is it a good enough product to have in the shop? We love to support local Vancouver products, however, sometimes some products are saturated within the market. We want to offer unique pieces from new and upcoming vendors. Recently we have refocused our energy on Canadian made products, as much as possible. Over the last few years, we have noticed more entrepreneurs and more makers in smaller cities across Canada such as Calgary, Winnipeg, and Halifax. So, we want to support these entrepreneurs when we can.
Over the last few years, we have noticed more entrepreneurs and more makers in smaller cities across Canada such as Calgary, Winnipeg, and Halifax. So, we want to support these entrepreneurs when we can.
Micki – On supporting Canadian-made quality goods.
Local Handmade Earrings | Support Local
Photo Credit: SidestreetWhat do you think have been your biggest successes?
Micki: From a business perspective, consignors that have been around since the beginning. 80% of your business comes from 20% of your customers. We have so many recurring customers who love our company and spread their love by word of mouth. It is incredible for us to see, and it really hits home that people are so excited and invested in the company and want to tell others about what we have built.

Details | Hand Painted
Photo Credit: SidestreetOf course, our team is incredible. We have all women working in the shop. It is empowering to have such amazing, creative, and independent ladies around, who are all so unique and special. It can be hard to find people to work for you or to keep people, so we feel like we have a reliable team who run the day-to-day operations, helping to grow business and enable us to focus on the big picture ideas.
Why did you choose Vancouver as the place to open your shops?
Micki: I just love the city and Jo was here. I also had no plans on moving back to Alberta, so it seemed like a natural fit.
Jo: Vancouver is the perfect place, this city values community. Through our business, we engage with our community by donating to local charities. As a consignor, you have the choice to have your items returned or to have them donated to organizations in need. We also give dollars directly to select organizations. We are lucky to partner up with a local college, where we collaborate with up-and-coming students who can bring fresh ideas to our merchandising, which allows students to showcase their design skills, particularly our window displays. We also stock beautifully curated local goods, which create avenues for artists and designers to showcase their work and enable them to profit from their hard work.

Handmade Soaps | Support Local
Photo Credit: Sidestreet“Our shop enables people to showcase their style and personality without breaking the bank.”
Jo – On opening Hunter & Hare in Vancouver.Vancouver is the city that we can do the things we love. Vancourites love to a thrift shop, which is crucial to our business. There is an influential artist and makers presence in the city. However, Vancouver can also be an expensive place to live in. So for many people who want to express themselves through fashion, it can be prohibitive when they also have to juggle rent, food, parking, etc. Our shop enables people to showcase their style and personality without breaking the bank.
Does the city influence your shop or operations? If so, how and why?
Micki: The cities high rent market definitely influences our shop and operations. It’s hard to find the perfect balance in this city for location, size, and decent rent. The housing market is slowly coming down, but sadly, the renting and leasing market isn’t. As a result, we have considered our third location to be in places like North Vancouver, Victoria, or maybe even another province.

Plants | Add Some Green to Your Life
Photo Credit: SidestreetJo: Vancourites are lovely, but we are weather driven. The first sunny day will be the slowest, but the second and third day will be packed. The first rainy, dreary day will be quiet, but as people get used to it, we get back to being busy. Spring and fall are our busiest seasons because the additional lifestyle items allow customers to shop laterally for the other essential pieces they may need in their lives.
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The Layers of Los Angeles

Los Angeles is an epicenter of cool. The L.A. vibe is reflected in culture, fashion, politics, sports, and lifestyle. It’s exerting itself as an influential hub for art, culture, food, and design next to heavy-weights like New York, Tokyo, Paris, and London. However, the urban sprawl leaves something to be desired, which is arduous if you are used to high-density cities with well-connected transit systems and less traffic.
I resisted L.A. for many years, finding it hard to believe that I could connect with what appears to be a very superficial city. However, with this blog and my love of art, design, food, and cities, I thought I would give it a go. I should give credit to a few shows like Ugly Delicious, Chef’s Table, In the Mind of a Chef , and David Chang’s podcast, which revealed another side of L.A. I hadn’t expected.
This bias only serves to showcase why it took me so long to get to L.A. and now I am clambering at every chance to head back. My trip focused on Central L.A. (Silver Lake, Los Feliz, and Echo Park) and Downtown .(Chinatown, Little Tokyo, and the Arts District). These areas resonated with me and had more compelling social and cultural fabrics. Exploring these neighbourhoods was made easy by foot, despite contrary opinion, because many of the regions bled into one another. Despite the connectedness, it was clear that each area had its own unique characteristics.

East Hollywood 
Silver Lake 
Arts District Interestingly, a friend of mine consulted her friend who lives in L.A., albeit, in Pasadena and they were not fond of or spoke well of Echo Park. To me, it looked like a sunny, cozy, suburb around the Dodger’s stadium. There are cute houses perched on well-maintained lawns, palm trees scattered throughout, and, at the heart of the neighbourhood itself, Echo Park.
My perception of this neighbourhood is skewed being a visitor, so I acknowledge that these areas have layered pasts and presents. What I am experiencing as charming and fresh with new shops, restaurants, and cafes could be negatively impacting people who have lived here for a long time. With this in mind, L.A. seems to create a patchwork of cultural fabrics, which reveal storied neighbourhoods, dense with things to explore, eat, drink, and do.

Echo Park near the Air BnB Practical Matters:
Transportation:
It is important not to underestimate traffic congestion and the lack of mass transit in the city. Give yourself ample time if you need to be somewhere at a specific time, otherwise roam freely by rideshare, bike, or electric scooters. There is a metro, but it is limited. Walking is feasible within specific neighbourhoods. The city isn’t super pedestrian friendly, whether it’s the streets themselves or just much-needed shade along the long boulevards.
Accommodation:
Air Bnb is by far the most affordable option. I scooped a superb spot in Echo Park that was one of the best places I’ve stayed. I would recommend finding a place in the area you want to explore, reducing the amount of time you spend in a car. If you have to move locations, it’s not the worst because then you can deep-dive into that specific neighbourhood.
Eating and Shopping:
One of the things that stood out to me is the organic and impromptu street food culture. It reminds me of street food culture throughout Asia and Latin America, which makes my heart sing. Good food passed down through generations, that is humble yet utterly delicious. I love the lack of pretense.
Some of the street food highlights were wondering to the Row DTLA from the Arts District, and finding a perfectly placed taco truck in the industerial area. Then passing a street BBQ on a long strip of Sunset Blvd between Silver Lake and Echo Park, with full party lights, seating, and an epic oil drum converted into a BBQ.
Then there is just an incredible assortment of restaurants in every neighbourhood. Koreatown beckoned with a wide variety of restaurants, mom-and-pop shops, and bars. Little Tokyo is so charming, with a blend of restaurants, shops, and hyper-niche boutiques for the only in Japan products you may covet. Chinatown is extensive with an incredible array of food and tiny shops.
All of these anecdotes serve to highlight how complex and unwilling L.A. is to be pinned down by any one stereotype. Those stereotypes exist, but that isn’t all of L.A. So, read on for a more in-depth look at my short, yet meandering trip through LA.
Central L.A.
Central is full of incredible delights on every corner. I was impressed with the variety of neighbourhoods in this area and the vast array of boutiques and restaurants. Here are my favourite spots.
Los Feliz
Los Feliz is comprised of the beautiful, quintessential L.A. palm-lined streets. It’s a walkable neighbourhood with a string of cafes and cozier restaurants along Hillhurst Ave. While Vermont Ave, which runs parallel to Hillhurst Ave. has a bit more hustle to it. You’ll find shops, restaurants, bars, and a cinema here.
Highlights:
Coffee – Maru Coffee A minimalist little spot on Hillhurst Ave, which is chock-full of independent cafes between Finely Ave and Sunset Blvd. A minimalist white interior with wood accents makes this a bright, yet cozy spot to relax with a coffee. I tried the spiced cold brew, which was a refreshing delight.Shopping – Spitfire Girl A beautiful selection of antiques (jewelry and knick-knacks), along with contemporary pieces, homeware, stationery, books, and other curious finds. A great spot to look for a unique souvenir or two.
Food Hot Spot – Little Dom’s A restaurant and deli combo, this has a European deli vibe. The cozy sidewalk seating is excellent for people watching or enjoying your food in the fresh air. The menu has a comforting quality that is top notch.
Shopping – Skylight Bookstore This is a neighbourhood staple with a vast range of books, stationery, gifts, and the things you didn’t realize you needed. It’s a comfortable little spot to stop and ponder your next literary adventure or take a break from the heat. I especially liked the vintage postcards of LA and the dog enamel pins.
Shopping – Sumi’s Boutique – This little shop is well-stocked with beautiful houseware items, stationery, gifts, books, and accessories. The owner also has the cutest collection of polaroids of the neighbourhood dogs.
Silver Lake
Silver Lake is an oblong neighbourhood that stretches quite far. Sunset Blvd. runs through it, and there can be stretches without much to see. However, there are also vast stretches with some of the best restaurants, shops, and bars. The vibe is a bit hipster, a little edgier, and eclectic.
Highlights:
Food Hot Spot – Pine & Crane Wow, coming off a trip to Taiwan a few weeks before, eating here I was impressed. It’s family style eating, so bring an appetite and a friend or two. It’s a favourite spot with locals who queue up for their spot in the famous restaurant. A beautifully minimal interior creates a comfortable ambience while allowing the natural energy to bubble out and infuse the atmosphere. Lively conversations are interrupted by vapid chewing and hums and haws of happy customers.Food Hot Spot – Song Night/Market
A Thai treat, this little hole in the wall has been operational for some time and is another favourite spot amongst locals. Get there early to avoid the queue, or bring a line beverage or snack to avoid hanger. Don’t let the kitschy interior fool you; these guys take Thai serious. My friend and I shared a som tum (papaya salad and one of my favourite dishes), and garlic/green beans. For our mains, my friend did the Sweet Potato Massaman, and I did the Pad Thai. The wine pairings were refreshing and delicious; I had an orange wine, which I had never had before. Ace.Beers & Patio – Haché LA Perfectly situated across from Song Night/Market. It feels like a brewery, with a great range of craft beers to choose from, tasty snacks to complement your beverage, and a super chill aesthetic, but they don’t brew their own beer. The outdoor patio is a perfect place to beat the heat and enjoy cold beer on a hot day (which is pretty much everyday).
Hollywood
Hollywood felt quite touristy and a bit cheesy. The reason I ended up there was for the Rooftop Cinema at Neuehouse, which is a beautiful building, in addition to having an engaging and creative range of cultural offerings. Interestingly, change seems to be on the horizon for this area as studios and corporate head offices are moving into the neighbourhood, and with it, a diverse range of supplementary businesses to support these workforces.
Highlights: Rooftop Cinema at Neuehouse
Since my first experience in Bushwick, New York, I am hooked. It’s such a great way to see a city at dusk, typically with unobstructed panoramic views. It’s also a fun way to sync up with the local vibe; you can usually grab drinks at the bar, or in some cases BYOB. At Neuehouse, there was a bar with a range of tasty cocktails, beer, and wine. If you’re after classic movie snacks, the concession has you covered. I saw Bill and Ted’s Excellent Adventure. It’s always a delight to see Keanu on the big screen. #iheartkeanureeves
LA Sunset 
Rooftop Cinema 
Rooftop Views at Dusk East Hollywood
Highlights: Sqirl
I am obsessed with this place. I initially came across it while listening to David Chang’s podcast, where he interviewed the owner and chef Jessica Koslow. I immediately bought her cookbook and plotted all the jams I would buy before I arrived. The food is delicious, unpretentious, creative, and thoughtful. It’s comforting food that leaves you feeling satisfied and content. I opted for the hash but dabbled in my friend’s ricotta toast with a thick slather of in-house jam. I also took home jam (which is to die for) and a tote bag. Sqirl is a must when you visit.
Ricotta Toast 
Breakfast Hash 
Ever So Cool Echo Park

Swan Boats
Echo Park itself is an excellent spot for a stroll or a run if you’re feeling so inclined. I highly recommend hopping into a Swan Boat for an hour and ripping around the lake. We were hungover, it was scorching, but it was a great way to start the morning. Although it may seem kitschy, it’s a unique perspective of the park and city, and it’s cheap fun.Downtown LA
The downtown area is quite massive encompassing several smaller unique neighbourhoods such as Little Tokyo, Chinatown, the Arts District, the Fashion District, the Toy District, and Skid Row. I was able to explore a number of these neighbourhoods; I recommend wandering by foot through the downtown area there’s a lot you’ll miss otherwise.
Highlights:
Little Tokyo – Is a concentrated area of streets crammed with restaurants, and a funny mall, Weller Court, right in the middle. It is chock-full of shops of varying nature all geared towards Japanese culture and goods. However, the bottom floor opens up into an open-air shopping area, Japanese Village Plaza Mall, with a variety of restaurants and boutiques.
After we popped out to the main street, we stumbled on the LA Book Festival, which was such an unexpected treat. Inside the book the fair, there was an incredible array of independent artists, writers, and vendors offering up unique and often one-of-a-kind items. If you get a chance to go, I would highly recommend attending. This as a great way to see a hyper-local perspective of LA.
Food Hot Spot – Daikokuya
We managed to squeeze into this ramen spot during the lunch rush on a Saturday, but the wait would be worth it. A favourite no-frills, ramen shop with a slightly expanded menu, which allows for tasty snacks to start. Veggie options are limited but available. This location is cash only!Food Hot Spot – Boteaga
This is a posh spin on bubble tea, using fresh fruit and unconventional toppings to elevate your bubble tea experience. The fresh fruit tea is a tasty way to wash down your lunch ramen. It’s also a good hangover cure.Shopping – Foot Land Sports
An impressive selection of fresh kicks for sneaker enthusiasts, or just someone who is looking for a rad pair of shoes.Art & Culture – The Broad Museum
Museums and galleries are always a priority while visiting a new city. I enjoyed the permanent exhibit in the Broad, a lot of prominent artists of the American brand. But, it was the temporary exhibit, Soul of a Nation, that I found very engaging and compelling.Hot Tip: Save the museum for last, you can check your bags so if you have time before the airport you can stop in here before you fly out. If you’re one to appreciate architecture, this is a building worth stopping by. I like the views from directly across the street and two blocks down towards Grand Central Market looking up to the Broad.
Smorgasbord – Grand Central Market
Is similar to the other major food markets, but it’s all about what’s inside. There is an excellent selection of fresh produce, meats, cheeses, spices, and other cooking essentials, while the take-out food scene is on point. This place is bustling and rightly so. There are so many choices, so give yourself some time to sample a few different spots. It was lunch for me, so I hunkered down in Kisamet Falafel for a classic falafel and rosewater lemonade to tide me through the plane ride home.
Entrance to Market 
Just Do It 
Delicious Art, Food, & Shopping – Arts District
I loved the walkability of the AD and the twisty streets with hidden restaurants, cafes, bars, and art studios. It’s a neighbourhood where you go with the flow. If you see something that intrigues you stop and check it out. It’s a great place to spend an afternoon with a curious mind and no agenda. This area is on my hit list for when I return.All in One – Row DTLA
We wandered over to the Row from Arts District which was a much longer walk than expected. However, we did stumble on an excellent taco truck outside one of the warehouses en route. The tacos were inexpensive, yet delicious and the perfect snack to tide me over. Once we made it to the Row, it was surprisingly quiet likely due to the LA Book Fest.There are a lot of neat shops, restaurants, and cafes in the Row. I stopped into Poketo, which has been on my list for some time. They have a beautiful collection of stationery, homeware, accessories, bags, and books — thoughtful and creative pieces.
Coffee – Paramount Coffee Project (PCP) for an afternoon latte and a much-needed rest on their shaded patio. I also scooped one of their super rad tote bags.
Shopping – If you’re a lover of good wine, spirits, and bar accessories stop by Flask & Field for some treats for your home bar. If you’re a stationary enthusiast, particularly of the Japanese persuasion, then you should ensure to stop by Hightide for a beautiful assortment of notebooks, pens, desk top accessories, and travel items.
Street Art
LA is filled with incredible street art, which can be found on buildings, sidewalks, alleys, and even stairs. The range of talent and creativity makes it a bit of a treasure hunt to look for it while you’re walking. Another reason to explore LA by foot, in most places.
Kitty the Kat
While strolling through Silver Lake, my friend suggested that we check out the Goodwill, because you never know what kind of gems you may find there. Of course, she was right. I stumbled upon a cat cookie jar, which was too cute and kitschy to ignore. We then proceeded to capture ‘Kitty the Kat’ on her adventures through LA. The takeaway: always make time for a pit stop at the Goodwill, you never know what you may find, or ‘need.’
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Foodie Guide to Taiwan


My trip to Taiwan was a spur of the moment opportunity and very fast paced. I am lucky enough to have a friend who is a flight attendant who let me fly with her and meet her family! I had four full days in Taiwan, it was a whirlwind, and I am so glad I did it. Usually, when I plan a trip, I do a deep dive into the culture, history, and have a notebook with a running list of things to see and do.
However, on this trip I had a small list of things to do in Taipei and the rest was me flying by the seat of my pants. It was an exciting opportunity to let someone else plan the trip, while also being very advantageous because we accomplished what would typically have been enough for seven days.
Having a local take you to all the best spots, the hidden gems, and navigate the hecticness of the city was incredible and something I strive for with this blog. So, here is the whirlwind breakdown of my four days in Taiwan. But the bulk of this post will cover local food culture and how to eat like a local foodie.
Cities I Visited
I am providing links to the city-specific blogs that dive deeper into the culture of the city and the things to see and do.
Night Market Adventures
Best Markets to Eat At
- Taichung
- Feng Xia Night Market
- ShuiNan Market
- Taipei
- Raohe St. Market
- Songshan Neighbourhood & Culture Park
- Huashan 1918
- Wufen Pu Shopping District

Vendor in the Night Market 
Deep Fried Mushrooms 
Night Market Assortments 
Mango Shaved Ice at Ice Monster Snapshot of Iconic Delicacies
This list is really long, I tried to break it down into the things I ate, saw, and/or wanted to eat.
- Cong Zhua Bing – Scallion Panckaes
- Gua Bao – Steamed Bun Sandwiches
- Luobo Si Bing – Radish Pancakes
- Coffin Bread – they cut out the center and stuff it with deliciousness and then cover it back up again.
- Grilled Squid – straight forward sounding but utterly delicious
- Bubble Tea – the hype is real and being ground zero to experience it is so much better than whatever you have experienced prior this this moment.
- Honey Sweet Potatoes – sweet potatoes slow cooked in a barrel. Just wow.
- Wheel Pie – I think these were my favourite sweet treats and they’re so beautiful, stacked on each other waiting to be eaten.
- Stinky Tofu – it really is awful smelling but it’s not bad tasting. An acquired taste.
- Sugar Coated Hawberries on a Stick
- Chicken Fillet
- Oyster Omelete
- Barbeque Corn – exactly like it sounds
- Mango Shaved Ice – this is a big deal, I had no idea until I tried it. Who knew ice could be so tasty and beautiful.
- Pig’s Blood Cake
Traditional Taiwanese Tofu
I met Bi Fang Zou in the early sun, next to the bustling morning market in Taichung. She is famous for her homemade tofu, which is a recipe that has been passed down from her father. He started the business after he came to Taiwan in 1955 from mainland China. With no future prospects on the horizon, her father decided to start making tofu as a way to build a future in his new home.
Fast forward and now she has been managing the business with her husband for eight years and has recently moved to a new location. Her tofu is like silk in your mouth, firm yet soft with a rich toasted and nutty flavour. Her tofu is served in a cup, almost like a porridge. You choose your toppings, tapioca balls, brown sugar, and seasonal items. This is a light but hearty dish that will keep you fuelled up and won’t bog you down in the heat.

Bi Fang Zou’s Handy Work 
Bi Fang Zou Local Profile:
I was so lucky to meet and conduct short interviews with a few locals while travelling. My friend acted as a translator for me in two instances, but body language and laughing is universal. This is the core of the blog, to meet locals and hear their stories and find out what they love about their city. I didn’t get a chance to deep dive with these lovely people, but my intent with future interviews is to be able to sit down and have a long chat and share those stories with you.
Coffee Culture

Harry making me a delicious pour over. In the lobby of the Meander 1948 Hostel, is a charming little cafe called Tahoja. They offer pour overs, espresso-based drinks, and small baked goods. The barista I met, Harry Chang, was so friendly and chatty it was no surprise we got to chatting about my trip and how he got into coffee. Not only does he come from the same city as my friend’s family, but he also didn’t get his start in coffee. He started making soap and then shifted to coffee. His first foray into coffee began with a coffee motorbike! He had a little trailer hitch attached to the back of his bike, and he would drive around the city offering pour over and espresso drinks to customers. He moved to Taipei to dive deeper into the business and to save up to start his own shop and roaster back in Taichung.
Scoot Life

Scooting around Taichung 
Scoot Life Scooters are a mainstay throughout the country, carving out their own presence on the streets and throughout the cities. Parking a scooter is an art form and watching locals navigate the city looking for an ideal spot is entertaining to say the least. You’ll see people hop the curbs and create a space out of thin air. However, they are a very useful tool for navigating the city and getting around quickly and agilely. If you get a chance to take a scooter, I recommending doing it because it’s a great way to see the city and get into the nooks and crannies of a city.
Tattoo Scene

Hao Hao, The Artist 
My lucky cat I was fortunate enough to get tattooed by a young up-and-coming artist in Taichung. His name is Hao Hao, you can find him on Instagram as @n.w_tattoo, his aesthethic is inspired by Sailor Jerry, but he also uses Japanese style with a contemporary design. Both my travel companion and her cousin have both been tattooed by Hao Hao and they were able to translate my idea/design to him. It felt like an a golden opportunity to get a hyper-local experience that may not otherwise have materialized. As a sidebar, tattoo culture is definitely popular with younger people, but the older generations are not so comfortable with it. It is often linked to more unsavoury people and actions. However, the mood is shifting, and the artistic endeavour is being embraced.
- Taichung

About Me
I always start my trips at a cafe, well known for it’s filter coffee or flat whites, followed up with a quick chat with the baristas on their favourite spots in the city. And getting lost in the sidestreets has always yielded the most interesting things.
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